Get a flavour of Morocco on this foodie tour that traverses the four Imperial Cities as well as the majestic Atlas Mountains. From Rabat to Fes, journey through the very heart of the country, winding through spice scented souks, dining on street eats and refreshing with mint teas. Along the way, sleep under the stars in the Sahara, dine with a local Berber family and learn to cook up a traditional tagine by yourself. Why we love this trip The Imperial Cities and Atlas - drink in the stunning scenery and historic wonder of the heart of Morocco, from the Imperial Cities to the High Atlas. Explore the Red City - take a foodie tour of Marrakech followed up with a tagine cookery lesson. Dine on Berber treats - get a taste for local flavours, snacking on street foods and even dining with a local family.
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Informations générales
ID de la tour234749
Durée de la tournée9jours
LangueEnglish
Taille du groupe12
Tranche d'âge16 - 85
Exécuté par
Explore!
Itinéraire
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Day 1: Join trip in Casablanca
Day 2: Guided tour of Rabat and journey to Meknes for wine tasting
Day 3: Explore Volubilis, Moulay Driss and walking tour of Fes spice market
Day 4: Drive over Middle Atlas to Midelt
Day 5: Drive to Merzouga, take 4WD vehicles into desert to Berber camp
Day 6: Visit old caravan centre of Rissani and journey on to Boutaghrar for cooking lesson
Day 7: Ait Ben Haddou, High Atlas and Marrakech for tasting tour in Djemma al Fna
Day 8: Guided tour of Marrakech and cookery lesson