A Taste of Georgia - Tbilisi to the Caucasus Mountains
Georgia
naturePlante: 8 Arbres
Durée de la tournée 8 jours
home_pin Tbilisi
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home_pin Tbilisi
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In-depth Cultural
Food & Culinary
Group
Fully Guided
Easy
Private Room
Shared Room
À propos de cette tournée
Unearth historical and cultural highlights alongside unexpected culinary delights on this foodie tour of Georgia. Wander Tbilisi's cobblestone streets, stopping to feast on cheese-laden Khachapuri, sample Qvevri-made wines in the Kakheti Valley and head into the Caucasus Mountains to explore Gergeti's iconic Holy Trinity Church. This week-long holiday combines Georgia's must-see sites with the region's must-try dishes. Explore Kakheti - Journey through Georgia's wine region, including a visit to the 16th-century Gremi fortress and a hands-on cooking class. Dine with locals - Immerse yourself in Georgian culture and cuisine, dining with local families. Visit Mtskheta - Discover the 11th-century cathedral and spend time with Teona, an avid home cook.
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Informations générales
ID de la tour234815
Durée de la tournée8jours
LangueEnglish
Taille du groupe16
Tranche d'âge16 - 85
Exécuté par
Explore!
Itinéraire
Déplier tout
Day 1: Join trip in Tbilisi
Day 2: Walking tour of Tbilisi, cable car to Narikala Fort, Lobiani tasting
Day 3: Visit Signaghi village and Gremi fortress, mtsvadi lunch with local family, bread and sweet making, visit Qvevri maker
Day 4: Visit Telavi farmer’s market, Kist-Georgian family lunch in Pankisi Valley, cellar visit and tasting of qvevri-made wines
Day 5: Visit Jvari Monastery, Svetitskhoveli Cathedral and Uplistsikhe cave town. Georgian cookery lesson
Day 6: Drive along the Georgian Military Highway to Stepantsminda. Tea and jam tasting
Day 7: Walk to Gergeti Trinity Church, make khinkali dumplings with local family, return to Tbilisi