Get a taste of Japan on this 12-day foodie tour that takes you from Tokyo to Osaka exploring culture, history and cuisine. Travel by bullet train through a land of contrasting flavours, taking in the bright lights and kooky cafes of the capital, busy fish markets and local izakaya joints. Then, leave the bustle behind and head to the mountains to learn about the Edo period and sit down to dinner in a family-run minshuku. Our packed itinerary is sure to satisfy, serving up bucket-list sites with a side of sake. Kyoto - Explore Nijo Castle and its extensive gardens before sitting down to a tapas-style izakaya dinner. Harajuku district - Soak up the vibrant atmosphere of Tokyo's trendiest district and sample sweet desserts from street food carts, including Japanese-style crepes. Osaka - Finish up in Japan's foodie capital, where we'll savour local favourites such as kushikatsu and Takoyaki.
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Informations générales
ID de la tour234965
Durée de la tournée12jours
LangueEnglish
Taille du groupe16
Tranche d'âge16 - 85
Exécuté par
Explore!
Itinéraire
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Day 1: Join tour in Tokyo, konnichiwa!
Day 2: Tokyo seafood market, sushi lunch, Hamarikyu gardens, kitchen town and street food dessert
Day 3: Tokyo - Meiji Jingu Shrine, Okonomiyaki lunch and trendy Harajuku district
Day 4: Train to mountain town Takayama, afternoon Hida no Sato folk village museum
Day 5: Bus to Kanazawa via Shirakawago UNESCO village
Day 6: Visit Kenrokuen Garden. Temaki sushi lunch. Japanese traditional sweets (wagashi) making
Day 7: Visit Omicho market. Train to Kyoto. Visit Nijo Castle and Gion geisha district. Izakaya dinner
Day 8: AM - Visit Uji green tea growing capital. Try matcha sweets and ice cream. PM - Private tea ceremony in Kyoto
Day 9: AM free in Kyoto. PM visit Fushimi Inari Shrine. Sake Museum and Tasting. Teppanyaki dinner
Day 10: Train to Osaka. Osaka castle visit. Dinner in Shinsekai district
Day 11: Visit Namba Yasaka Shrine and neon Dotonburi District. Views from Umeda Sky Tower. Free afternoon. Shabu-Shabu hot pot dinner