About this tour
Get ready for an epic two-week Moroccan adventure from north to south, ending with an unforgettable stay in Marrakech. Start in the lively coastal city of Tangier, then explore bustling medinas and iconic landmarks in Chefchaouen, Fés, and Casablanca. Learn to make cheese in the Rif Mountains, wander the famous ‘Blue City,’ marvel at the Roman ruins of Volubilis, and camp under the stars in the desert. Finish with four days in Marrakech, indulging in food tours from bakeries to cooking a tanjia in a terracotta pot, plus a waterfall picnic and traditional feast in a Riad.